Our Brand
Our Brand
Refisal’s ultimate goal is to enhance the authentic flavor of food, people, regions, and our culture, serving as the perfect partner for the heroes of the kitchen and bringing out the flavor that lies in the hands of the cook.
The Origins of Salt
Mina
Mine Salt
Mine Salt
Salt derived from brine, which undergoes a refining and centrifugation process during which iodine and fluoride are added.
Marina
sea salt
sea salt
Produced through solar evaporation, it retains its essential minerals and has the ideal grain size to naturally add flavor and crunch to your food
Types of Grain
Fine grain
Ideal for recipes where salt is added at the beginning and needs to dissolve evenly, such as: dough, pastries, broths, soups, and cooked grains (rice, pasta, and other grains)
Medium grain
A versatile grain, as it can be used before, during, and after cooking. It's ideal for breaking down the fibers and penetrating the food being prepared.
Coarse grain
Ideal for seasoning all types of meat, both red and white. This salt takes a while to dissolve in the mouth, so its crunchy texture adds a unique touch to dishes.
Crystal
It may be the most versatile type of grain, since by using a grinder, we can obtain different grain sizes depending on how we adjust the grinder, using finer grains when diluting the salt in preparations.
Who are we?
Refisal is a brand with a history of more than 30 years, offering salt-based products. It is owned by Brinsa S.A. and contributes to the development of the community through solutions that promote well-being.
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