Because every cut of meat deserves a massage before hitting the grill

Refisal’s new RUBS are here to elevate your barbecues, making the way you prepare your meats before grilling easier and more innovative. More than just a spice blend, our RUBS are the start of a ritual: coating, massaging, and giving each cut the attention it deserves to intensify its flavor and juiciness, turning every barbecue into a unique experience.

Step 1

Enhances the flavor

Step 2

Helps seal the edges

Step 3

Forms a crispy crust

Step 4

Keeps it juicy

Choose the ideal blend for each protein

RUB MUSTARDRUSH

Rub Mustardrush

Seasoning blend with mustard, paprika, and fennel

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RUB GRILLROSE

Rub Grillrose

Seasoning blend with garlic and hibiscus

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RUB SEAGRILL

Rub Seagrill

Salt blend with lemongrass and garlic

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RITUAL FOR USE

STEP 1
Coat the protein

Coat the protein with a layer of the seasoned mixture.

STEP 2
Rub and massage

Rub and massage each area until a crust forms.

STEP 3
Let it sit

Let it sit for a few minutes for a more intense flavor.

STEP 4
Place it on the grill

Place it on the grill, in a skillet, in the oven, or in an air fryer.